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Cristóbal Carnero Ruiz FAII

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  • foto Cristóbal FAII

    Cristóbal Carnero Ruiz

    Catedrático de Universidad

    Tel: 952152295     E-mail: ccarnero@uma.es

    Despacho: 3.038.D (Escuela Politécnica Superior y ETSI Industrial)

    Currículo

 

BREVE CURRÍCULUM:

CRISTÓBAL CARNERO RUIZ is a Professor of the Department of Applied Physics II at the University of Málaga (Spain). He is a member of the Spanish Group of Colloids and Interfaces and of the Spanish Royal Society of Physics. He received the BS and MS in Chemistry by the University of Granada (Spain) in 1976. After thirteen years, where he served as a high school teacher, he obtained a PhD (with honors) in Chemistry at Málaga University and later, in 1998, a PhD (with honors) in Physics at Granada University. In 1990 he joined the Department of Applied Physics II at the University of Málaga, where he serves as senior researcher of the group “Structured Fluids and Amphiphilic Systems”, whose main interest lies in the field of association colloids. In the last years he received a number of grants from academic source with a total value of over 250,000 €. His main contributions in this area (as author or co-author of numerous professional papers) deal with mixed micellization, the effect of additives and co-solvents on micellization of surfactants, and the characterization of the interactions biopolymer-surfactant.

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DOCENCIA EN:

 

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INVESTIGACIÓN EN:

Grupo de Fluidos Estructurados y Sistemas Anfifílicos.

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PUBLICACIONES:

Publications in the ten last years:

J. M. Hierrezuelo, J. Aguiar, C. Carnero Ruiz. Micellar properties of a mixed surfactant system constituted by n-octyl-β-d-thioglucopyranoside and sodium dodecyl sulphate. Colloids and Surfaces, A, 264(1-3), 29–36, (2005).

 

J. M. Hierrezuelo, J. Aguiar, C. Carnero Ruiz. Role of the head group on the mixed micellization process in binary systems containing a sugar-based surfactant: decanoyl-N-methylglucamide. Molecular Physics, 103(24), 3299–3308, (2005).

 

J. M. Hierrezuelo, J. Aguiar, C. Carnero Ruiz, Interactions in binary mixed systems involving a sugar-based surfactant and differente n-alkyltrimethylammonium bromides.

Journal of Colloid and Interface Science, 294(2), 449–457, (2006).

 

J. M. Molina-Bolívar, J. M. Hierrezuelo, C. Carnero Ruiz, Effect of NaCl on the self-aggregation of n-Octyl-b-d-Thioglucopyranoside in aqueous medium. Journal of Physical Chemistry B, 110(24), 12089–12095, (2006).

 

C. Carnero Ruiz, L. Díaz-López, J. Aguiar, Self-assembly of tetradecyltrimethylammonium bromide in glycerol aqueous mixtures: a thermodynamic and structural study.

Journal of Colloid and Interface Science, 305, 293–300, (2007).

 

J. M. Molina-Bolívar, J. M. Hierrezuelo, C. Carnero Ruiz, Self-assembly, hydration, and structures in N-decanoyl-N-methylglycamide aqueous solutions: Effect of salt addition and temperature. Journal of Colloid and Interface Science, 313, 656-664, (2007).

 

C. Carnero Ruiz, J. M. Hierrezuelo, J. Aguiar, J. M. Peula-García, Physicochemical studies on the interaction between N-decanoyl-N-methylglycamide and bovine serum albumin. Biomacromolecules, 8, 2497-2503, (2007).

 

C. Carnero Ruiz, L. Díaz-López, J. Aguiar, Micellization of sodium dodecyl sulfate in glycerol aqueous solutions. Journal of Dispersion Science and Technology, 29, 266-273, (2008).

 

C. Carnero Ruiz, J. M. Hierrezuelo, J. A. Molina-Bolívar, Effect of glycine on the surface activity and micellar properties of N-decanoyl-N-methylglucamide. Colloid & Polymer Science, 286, 1281-1289 (2008).

 

C. Carnero Ruiz (Editor). Sugar-Based Surfactants: Fundamentals and Applications. CRC Press (Taylor & Francis Group), ISBN: 978-1-4200-5166-7, Boca Raton, (2009).

 

J.M. Hierrezuelo, J. A. Molina-Bolívar, C. Carnero Ruiz. On the urea action mechanism. A comparative study on the self-assembly of two sugar-based surfactants. Journal of Physical Chemistry B, 113, 7178 – 7187, (2009).           

 

J. A. Molina-Bolívar, C. Carnero Ruiz, Ligth scattering and fluorescence studies of non-ionic binary mixtures formed by MEGA-10 and C12E8. Journal of Molecular Liquids, 155, 96 – 102, (2010).

 

F. García Sánchez, A. Navas Díaz, C. Carnero Ruiz y M. M. López Guerrero. Fluid viscosity determination based on frequency domain time-resolved fluorescence anisotropy. Journal of Molecular Liquids, 155, 121 – 126 (2010).

 

 

C. Carnero Ruiz y J. A. Molina-Bolívar, Characterization of mixed non-ionic surfactants n-octyl-β-d-thioglucoside and octaethylene-glycol monododecyl ether: micellization and microstructure. Journal of Colloid and Interface Science, 361, 178 – 185, (2011).

 

M. Naous, J. Aguiar, C. Carnero Ruiz, Synergism in mixtures of n-octyl-β-D-thioglucoside and different n-alkyltrimethylammonium bromides: Effect of the alkyl chain length. Colloid & Polymer Science, 290, 1041−1051 (2012).

 

C. Carnero Ruiz. Rotational dynamics of Coumarin 153 in non-ionic mixed micelles of n-octyl-β-D-thioglucoside and Triton X-100. Photochemical & Photobiological Sciences, 11, 1331–1338 (2012).

 

J. A. Molina-Bolívar, C. Carnero Ruiz. Micellar size and phase behavior in n-octyl-β-D-thioglucoside/Triton X-100 mixtures: The effect of NaCl addition. Fluid Phase Equilibria, 327, 58 – 64 (2012).

 

J. M. Hierrezuelo, C. Carnero Ruiz. Rotational diffusion of coumarin 153 in nanoscopic micellar environments of n-dodecyl-β-d-maltoside and n-dodecyl-hexaethylene-glycol mixtures. Journal of Physical Chemistry A, 116(51), 12476−12485 (2012).

 

J. A. Molina-Bolívar, J. M. Hierrezuelo, C. Carnero Ruiz. Energetics of clouding and size effects in non-ionic surfactant mixtures: The influence of alkyl chain length and NaCl addition. The Journal of Chemical Thermodynamics, 57, 59 – 66 (2013).

 

C. Carnero Ruiz, J. A. Molina-Bolívar, J. M. Hierrezuelo, E. Liger. Self-assembly, surface activity and structure of n-octyl-β-D-thioglucopyranoside in ethylene glycol-water mixtures. International Journal of Molecular Sciences, 14, 3228−3253 (2013).

 

J. M. Hierrezuelo, B. Nieto-Ortega y C. Carnero Ruiz. Assessing the interaction of Hecameg® with Bovine Serum Albumin and its effect on protein conformation: A spectroscopic study. Journal of Luminescence, 147, 15−22 (2014).

 

B. Nieto-Ortega, J. M. Hierrezuelo, C. Carnero Ruiz, J.T. López-Navarrete, J. Casado y F.J. Ramírez. Unfolding pathway of a globular protein by surfactants monitored with Raman Optical Activity. Journal of Physical Chemistry Letters, 5, 8−13 (2014).

 

J. M. Hierrezuelo, J. A. Molina-Bolívar y C. Carnero Ruiz. An energetic analysis of the phase separation in non-ionic surfactant mixtures: the role of the headgroup structure. Entropy, 16, 4375 – 4391 (2014).

 

J.A. Molina-Bolívar, F. Galisteo-González, C. Carnero Ruiz, M. Medina-O´ Donnell y A. Parra. Spectroscopic investigation on the interaction of maslinic acid with bovine serum albumin. Journal of Luminescence, 156, 141−149 (2014).

 

M. Naous, J. A. Molina-Bolívar y C. Carnero Ruiz. Micelle size modulation and phase behavior in MEGA-10/Triton X-100 mixtures. Thermochimica Acta, 598, 68-76 (2014).

 

 

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